MIDDAY FORMULA (weekdays only)

Dish of the day + coffee 10€50

Starter + main course + coffee OR main course + dessert + coffee 12€50

Starter + main course + dessert + coffee 14€50




TAPAS / SNACKS

House fries small 2€50 large 4€50

Calamari + lemon mayonnaise 5€50

Honey + goat cheese filo parcels 4 x pc 5€00

Mini puff pastries with camembert + cranberry 4 x pc 5€00

Homemade hummus + salad 8€50

Cheese + cold meats plate 8€50

Oven roasted camembert with honey + walnuts + salad + bread 8€50




COMBINED PLATES

Goat cheese filo parcels, house fries + salad 10€50

Calamari, house fries + salad 10€50

Assiette du Stop 12€50

(salad, house fries, cold meats, savory pastries, olives, hummus. may vary)



EVENING & WEEKEND MENU 22€50 


STARTERS 6€50

 

Tomato + mozzarella + basil salad with balsamic drizzle

Melon + serrano ham with balsamic drizzle

 

 Goat cheese filo parcels + salad



MAINS 12€50


Salmon wrapped in smoked bacon with oven roasted tomatoes + persillade

Chicken caprese (stuffed with mozzarella, tomato + basil)

Butchers cut of beef with Roquefort or pepper sauce

 

DESSERTS 5€50

Deconstructed banoffee verrine 

Chocolate cake + raspberry ice cream sundae 

Lime sorbet + meringue sundae

Le Stop Pub Café,

2 rue des Barracous, 11230 Sainte Colombe sur l'Hers

© 2020 SARL DC GILEDE